Description
Refreshing Black Mojito cocktails bring Cuban coolness with dark rum and activated charcoal, creating a stunning midnight-hued drink. Black cocktail magic delivers sophisticated summer sipping perfect for modern mixology enthusiasts.
Ingredients
Scale
Blackberries:
- 6 fresh blackberries (or 1/4 teaspoon activated charcoal for color)
Fruits:
- 1/2 lime, cut into wedges
Base Spirits:
- 2 ounces (60 milliliters) white rum
Sweeteners:
- 1 tablespoon (15 milliliters) sugar (or simple syrup)
Herbs:
- 10 fresh mint leaves
Additional Ingredients:
- Club soda
- Ice cubes
Garnish:
- Mint sprig
- Blackberries
Instructions
- Crush mint leaves, sugar, lime wedges, and blackberries in a robust mixing vessel, incorporating activated charcoal if desired, to release their vibrant essences and create a rich, aromatic base.
- Pour white rum into the muddled mixture, vigorously stirring or shaking to harmonize the intense flavors and blend the ingredients thoroughly.
- Generously fill the glass with ice cubes, creating a chilled foundation for the cocktail.
- Splash club soda over the icy mixture, gently swirling to ensure an even distribution of all components.
- Artfully crown the drink with a delicate mint sprig and a scattering of plump blackberries, adding a visual and textural dimension to the final presentation.
- Serve the Black Mojito immediately, inviting guests to savor the cool, complex layers of flavor and refreshing character.
Notes
- Opt for fresh, ripe blackberries to enhance the natural sweetness and deep color of the cocktail.
- Use a wooden muddler to gently press mint and blackberries, releasing essential oils without crushing them into a bitter pulp.
- Experiment with activated charcoal powder for a dramatic black aesthetic, but use sparingly to avoid overpowering the drink’s delicate flavors.
- Chill glasses beforehand to keep the cocktail colder longer and maintain its refreshing quality during warm summer gatherings.
- Prep Time: 5 minutes
- Cook Time: 0 minutes
- Category: Cocktails, Mocktails
- Method: Shaking
- Cuisine: Cuban
Nutrition
- Serving Size: 1
- Calories: 150
- Sugar: 7 g
- Sodium: 5 mg
- Fat: 0 g
- Saturated Fat: 0 g
- Unsaturated Fat: 0 g
- Trans Fat: 0 g
- Carbohydrates: 10 g
- Fiber: 1 g
- Protein: 0 g
- Cholesterol: 0 mg