Zesty Strawbeerita Recipe: Sip Into Summer Sweetness
Summer nights call for a refreshing strawBEERita that blends fruity cocktail magic with tequila’s spirited charm.
Vibrant strawberries merge seamlessly with zesty lime and smooth tequila for an unexpected twist.
Margarita enthusiasts will absolutely adore this playful cocktail that breaks traditional mixing rules.
Blending sweet berries and classic margarita ingredients creates a drink guaranteed to impress every gathering.
Cocktail lovers appreciate how simple ingredients can transform an ordinary evening into something extraordinary.
Mixology becomes fun and approachable with this straightforward recipe that requires minimal preparation.
Keep the weekend vibe going with one sip of this delightful strawBEERita that promises pure enjoyment.
Why StrawBEERita Is a Summer Must-Try
StrawBEERita Drink Ingredients
Main Ingredients:
Fresh Strawberries: Sweet and vibrant fruit that provides the primary flavor and color. Ripe, deep red strawberries work best for maximum flavor.
Tequila: Classic Mexican spirit that gives the cocktail its alcoholic kick. Choose a silver or blanco tequila for a clean taste.
Mexican Beer: Light lager that adds effervescence and a subtle malt character. Preferably a crisp Mexican beer like Corona or Modelo.
Citrus and Sweeteners:Garnish and Optional Extras:StrawBEERita Drink Prep
Step 1: Rim The Glass With Flair
Create a festive border by running a lime wedge around the glass rim, then dipping into a plate of sparkling salt or sugar for an extra punch of flavor.
Step 2: Transform Strawberries Into Silky Puree
Toss fresh strawberries into a blender and whirl until completely smooth.
Optional: Strain the mixture to remove seeds for a velvety texture.
Step 3: Build The Cocktail Foundation
Grab a cocktail shaker and combine:Add ice cubes and shake vigorously until the mixture is well chilled and wonderfully blended.
Step 4: Layer Liquid Magic
Strain the strawberry margarita mix into a tall glass filled with ice.
Gently pour Mexican beer on top, creating a beautiful layered effect.
Stir softly to marry the flavors.
Step 5: Decorate And Celebrate
Adorn your StrawBEERita with:Raise your glass and toast to a spectacular summer cocktail that dances between margarita and beer!
StrawBEERita Sipping Tips
StrawBEERita: Should You Chill the Rest?
Great Snacks for StrawBEERita
Fun Flavors for StrawBEERita
FAQs
The combination of fresh strawberry puree, tequila, triple sec, and Mexican beer creates a unique twist on a classic margarita, blending fruity, boozy, and refreshing flavors in one cocktail.
Yes, you can substitute the tequila and beer with strawberry juice and sparkling water to create a mocktail version that still captures the drink’s essence.
A light Mexican lager like Corona or Modelo works perfectly, providing a crisp and clean backdrop to the strawberry and tequila flavors.
You can control the sweetness by varying the amount of simple syrup or using a flavored simple syrup like strawberry or honey to customize the drink’s taste profile.
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Bold StrawBEERita Recipe
- Total Time: 10 minutes
- Yield: 4 1x
Description
Strawbeerita cocktails blend Mexican margarita magic with sweet strawberry charm, creating a summer sip that dances between tart and tropical. Cool refreshment awaits as strawberries and tequila mingle in a glass that promises pure liquid celebration.
Ingredients
Main Ingredients:
- 1 cup fresh strawberries (hulled and chopped)
- 12 ounces (355 milliliters) Mexican beer (such as Corona or Modelo)
- 1 ounce (30 milliliters) tequila
Liqueur and Juice:
- 12 ounces (355 milliliters) triple sec (or any orange liqueur)
- 1 ounce (30 milliliters) fresh lime juice
Sweetener and Garnish:
- 12 teaspoons simple syrup (adjust to taste)
- Ice cubes
Instructions
- Prepare the cocktail glass by moistening the rim with a lime wedge and coating it with salt or sugar for added zest and presentation.
- Create a vibrant strawberry base by thoroughly pureeing fresh strawberries in a blender until achieving a smooth, consistent texture. Optional: strain to remove seeds for a silkier consistency.
- Assemble the cocktail components in a cocktail shaker, incorporating the strawberry puree, tangy lime juice, robust tequila, citrusy triple sec, and sweet simple syrup.
- Introduce ice cubes to the shaker and vigorously shake the mixture to chill and thoroughly blend the flavors, ensuring a well-integrated cocktail.
- Fill a serving glass with fresh ice cubes and carefully strain the strawberry margarita mixture into the glass.
- Complete the drink by gently pouring Mexican beer over the strawberry mixture, creating a layered and effervescent beverage.
- Elevate the visual appeal and flavor profile by adorning the drink with delicate strawberry slices and bright lime wedges as a garnish.
- Serve immediately and savor the refreshing fusion of fruity, boozy, and crisp elements in this innovative cocktail.
Notes
- Customize the rim with salt or sugar for an extra flavor burst that complements the cocktail’s sweetness.
- Blend strawberries thoroughly to create a smooth, seed-free puree that ensures a silky texture in every sip.
- Choose a light Mexican beer to maintain the cocktail’s refreshing character without overpowering the fruity margarita base.
- Experiment with frozen strawberries during off-season to keep the drink consistently delicious and chilled.
- Prep Time: 10 minutes
- Cook Time: 0 minutes
- Category: Cocktails
- Method: Blending
- Cuisine: Mexican
Nutrition
- Serving Size: 4
- Calories: 292
- Sugar: 23 g
- Sodium: 4 mg
- Fat: 0 g
- Saturated Fat: 0 g
- Unsaturated Fat: 0 g
- Trans Fat: 0 g
- Carbohydrates: 25 g
- Fiber: 2 g
- Protein: 1 g
- Cholesterol: 0 mg
Katherine Pierce
Recipe Curator & Food Educator
Expertise
Education
Boston University Metropolitan College
Certificate Program in the Culinary Arts
Focus: French and international cuisine techniques, Hands-on culinary training with industry professionals, Food industry insights and operations
Katherine grew up believing every dish has a story. She studied the art of food at Boston University and explored the history behind it. She loves pulling easy recipes from every corner of the world and putting them at your fingertips.
When Katherine’s not writing or testing new flavors, she’s teaching cooking classes, baking colorful mooncakes, or dreaming up new ways to mix old favorites with new twists.