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Chocolate Protein Shake Recipe

Chocolate Protein Shake Recipe


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4.9 from 19 reviews

  • Total Time: 5 minutes
  • Yield: 2 1x

Description

Indulgent chocolate protein shake blends rich cocoa with powerful nutrition for fitness enthusiasts seeking delicious post-workout recovery. Smooth creamy texture and balanced sweetness make this protein-packed drink a perfect complement to active lifestyles you’ll crave after intense training sessions.


Ingredients

Scale

Main Protein Sources:

  • 1 1/2 cups (360 milliliters) unsweetened vanilla soymilk
  • 1/2 cup (120 grams) reduced-fat plain strained (Greek-style) yogurt
  • 2 tablespoons (32 grams) natural peanut butter

Fruits and Sweeteners:

  • 2 medium frozen bananas, sliced (about 1 1/2 cups or 225 grams)
  • 1 cup (150 grams) frozen pitted dark cherries

Flavor Enhancers:

  • 1 tablespoon (8 grams) cocoa powder

Instructions

  1. Load soymilk, ripe bananas, pitted cherries, creamy yogurt, rich peanut butter, and dark cocoa powder into a high-powered blender.
  2. Pulse ingredients initially on low speed, then progressively increase to high, using the tamper to push down ingredients and ensure a silky, uniform consistency.
  3. Continue blending for 60-90 seconds until the mixture transforms into a velvety, homogeneous protein shake with no visible chunks.
  4. Pour the decadent chocolate shake directly into a chilled glass, capturing its smooth texture and vibrant color.
  5. Enjoy immediately for optimal flavor and nutritional benefits, savoring the rich, protein-packed beverage.

Notes

  • Swap soymilk with almond, oat, or regular milk to suit different dietary preferences and create unique flavor profiles.
  • Boost protein content by adding a scoop of your favorite protein powder, perfect for post-workout recovery or meal replacement.
  • Freeze overripe bananas beforehand to create an extra thick and frosty shake texture without diluting flavors with ice.
  • For a vegan version, use dairy-free yogurt and ensure your protein powder is plant-based, maintaining the creamy consistency and nutritional benefits.
  • Prep Time: 5 minutes
  • Cook Time: 0 minutes
  • Category: Breakfast, Milkshake
  • Method: Blending
  • Cuisine: American

Nutrition

  • Serving Size: 2
  • Calories: 335
  • Sugar: 20 g
  • Sodium: 210 mg
  • Fat: 10 g
  • Saturated Fat: 2 g
  • Unsaturated Fat: 8 g
  • Trans Fat: 0 g
  • Carbohydrates: 53 g
  • Fiber: 6 g
  • Protein: 13 g
  • Cholesterol: 5 mg