Cinderella Cocktail Recipe

The Enchanting Cinderella Cocktail Recipe: Magic in a Glass

Magic sparkles through this elegant cinderella cocktail that promises to enchant your evening with its delightful blend of flavors.

Sweet citrus notes dance across your palate with unexpected grace.

Bartenders adore this classic drink for its sophisticated simplicity.

Bright orange juice provides a cheerful foundation for the recipe.

Smooth rum whispers hints of tropical relaxation into each sip.

Guests will feel instantly transported to a glamorous celebration.

One taste invites you to raise your glass and toast to pure enjoyment.

Cinderella Cocktail That’s Light And Dreamy

  • Craft Effortless Tropical Delight: Perfect for mixing up a quick, non-alcoholic beverage that brings vacation vibes right to your kitchen.
  • Create Crowd-Pleasing Refreshment: Family-friendly cocktail that appeals to all ages, making it ideal for gatherings, parties, and summer celebrations.
  • Simplify Drink Preparation: Requires minimal ingredients and basic mixing skills, allowing even novice home bartenders to whip up a professional-looking drink in minutes.
  • Customize with Ease: Flexible recipe that welcomes personal twists like adding fresh mint, experimenting with different fruit garnishes, or adjusting sweetness levels to suit individual tastes.

What’s Swirled into Cinderella Cocktail

Cocktail Base:
  • Pineapple Juice, Orange Juice, Lemon Juice: Bright, tangy fruit juices that create the sweet and citrusy foundation of the cocktail, with fresh-squeezed juices offering the most vibrant flavor.
Sweetener:
  • Grenadine: Deep red syrup that adds a subtle sweetness and beautiful color to the drink, traditionally made from pomegranate.
Carbonation and Top:
  • Ginger Ale, Club Soda: Provides effervescence and light fizzy texture, ginger ale adds a subtle spicy note while club soda offers a neutral sparkle.
Garnish:
  • Orange Slices, Pineapple Slices: Fresh fruit garnishes that enhance the cocktail's visual appeal and offer a tropical presentation, can be cut thin or chunky based on preference.
Ice:
  • Ice Cubes: Chills the cocktail and helps blend the flavors, use clear, fresh ice for the best taste and appearance.

Cinderella Cocktail – How to Mix

Step 1: Prep Cocktail Shaker

Grab a clean cocktail shaker ready for mixing your delightful tropical drink.

Step 2: Combine Fruity Juices

Pour into the shaker:
  • Pineapple juice
  • Orange juice
  • Lemon juice
  • Splash of grenadine

Step 3: Chill and Shake

Fill the shaker with ice cubes and shake vigorously for about 10-15 seconds to blend and cool the juices perfectly.

Step 4: Prepare Serving Glass

Select a tall Collins glass and fill it with fresh ice cubes to create a chilled base for your cocktail.

Step 5: Strain and Pour

Carefully strain the shaken juice mixture into the prepared Collins glass, ensuring a smooth and consistent pour.

Step 6: Top with Bubbly Splash

Gently pour ginger ale or club soda over the juice mixture, creating a light and refreshing fizzy layer.

Step 7: Create Tropical Garnish

Artfully arrange fresh orange and pineapple slices on the rim of the glass to add a vibrant and inviting touch.

Step 8: Serve and Enjoy

Present your beautifully crafted Cinderella Cocktail and savor the refreshing blend of tropical flavors.

Cinderella Drink Tricks For Balanced Flavor

  • Experiment with different juice ratios to find your perfect sweetness level.
  • Refrigerate ingredients beforehand to enhance the drink's refreshing taste and prevent dilution.
  • Use fresh fruit wedges or cocktail umbrellas to elevate the presentation and tropical vibes.
  • Replace alcohol with additional ginger ale or sparkling water for a kid-friendly version.
  • Adjust grenadine quantity to control the cocktail's overall sweetness and color intensity.

Cinderella Cocktail Rechills Easily for Guests

  • Store leftover cocktail in an airtight container in the refrigerator for up to 2 days, keeping the fresh fruity flavors intact.
  • Natural juice separation may occur, so gently stir before serving to restore the original blend.
  • Do not freeze this cocktail, as the juice and soda components will lose their crisp texture and vibrant taste.
  • For best flavor, prepare the Cinderella Cocktail fresh each time and enjoy immediately after mixing.

Magic Matches For Cinderella Cocktail

  • Pair with Tropical Appetizers: Serve alongside coconut shrimp or light ceviche to complement the cocktail's fruity and refreshing profile.
  • Enhance with Grilled Seafood: Match the drink with grilled mahi-mahi or shrimp skewers, which highlight the citrus and tropical notes of the cocktail.
  • Create Dessert Harmony: Follow up with a light pineapple upside-down cake or coconut sorbet that echoes the cocktail's sweet and tangy flavors.
  • Select Crisp Side Salad: Prepare a citrus-dressed mixed green salad with mandarin oranges to mirror the cocktail's bright and zesty characteristics.

Cinderella Cocktail Variants

  • Mocktail Mingle: Replace all alcoholic ingredients with sparkling water or clear soda for a non-alcoholic version that keeps the tropical flavor profile.
  • Tropical Light: Swap sugary grenadine with fresh pomegranate juice to reduce overall sugar content and add natural antioxidants.
  • Citrus Swap: Substitute traditional citrus juices with seasonal fruits like passion fruit, guava, or mango for a unique regional twist.
  • Low-Calorie Refresh: Use stevia-sweetened sparkling water and fresh-pressed juices to create a lower-calorie alternative without compromising taste.

FAQs

  • What are the key ingredients in the Cinderella Cocktail?

The cocktail features a blend of pineapple, orange, and lemon juices, with a splash of grenadine, topped with ginger ale or club soda.

  • Is this a non-alcoholic cocktail?

Yes, the Cinderella Cocktail is a mocktail, making it perfect for those who don’t drink alcohol or want a refreshing non-alcoholic beverage.

  • What type of glass is best for serving this cocktail?

A Collins glass is recommended to showcase the vibrant colors and tropical feel of the drink.

  • Can I prepare this cocktail in advance?

It’s best to mix the juices and shake just before serving to ensure the freshest taste and optimal temperature.

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Cinderella Cocktail Recipe

Cinderella Cocktail Recipe


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4.8 from 36 reviews

  • Total Time: 5 minutes
  • Yield: 1 1x

Description

Sparkling Cinderella cocktail brings magical Mediterranean charm to your evening, blending sweet citrus with elegant liqueur notes. Cocktail enthusiasts will discover a refreshing glass that transports senses to sunny coastal landscapes.


Ingredients

Scale

Main Ingredients:

  • 1 ounces (30 milliliters) orange juice
  • 1 ounces (30 milliliters) pineapple juice
  • 1 ounces (30 milliliters) lemon juice
  • 2 ounces (60 milliliters) ginger ale

Flavor Enhancers:

  • 1 dash grenadine

Garnishes:

  • Orange slices
  • Pineapple slices

Instructions

  1. Pour pineapple, orange, and lemon juices into a cocktail shaker, introducing a delicate splash of grenadine for vibrant color and sweet undertone.
  2. Fill the shaker with fresh ice cubes, creating a frosty environment that will chill and meld the fruit essences.
  3. Vigorously shake the mixture for approximately 15-20 seconds, allowing the ingredients to harmonize and develop a smooth, integrated flavor profile.
  4. Select a tall Collins glass and fill it generously with clean, crystalline ice cubes to maintain the drink’s crisp temperature.
  5. Carefully strain the juice blend from the shaker into the prepared glass, ensuring a smooth, pulp-free pour.
  6. Gently cascade ginger ale or club soda over the juice mixture, creating a effervescent layer that adds lightness and sparkle to the cocktail.
  7. Enhance the visual appeal by artfully arranging fresh orange and pineapple slices along the glass rim, transforming the beverage into a tropical visual delight.
  8. Present immediately, inviting guests to savor the refreshing, fruity composition of this elegant Cinderella Cocktail.

Notes

  • Choose fresh, ripe fruits for the juices to enhance the cocktail’s natural sweetness and vibrant flavor profile.
  • Chill the glass beforehand to keep the drink cool and prevent immediate ice dilution.
  • Create a non-alcoholic version by skipping any potential alcohol and focusing on the fruity, refreshing blend of juices.
  • Experiment with sparkling water or coconut water instead of ginger ale for a lighter, more unique twist on the classic recipe.
  • Prep Time: 5 minutes
  • Cook Time: 0 minutes
  • Category: Cocktails
  • Method: Shaking
  • Cuisine: American

Nutrition

  • Serving Size: 1
  • Calories: 85
  • Sugar: 20 g
  • Sodium: 5 mg
  • Fat: 0 g
  • Saturated Fat: 0 g
  • Unsaturated Fat: 0 g
  • Trans Fat: 0 g
  • Carbohydrates: 21 g
  • Fiber: 0 g
  • Protein: 1 g
  • Cholesterol: 0 mg
Daniel Bruns

Daniel Bruns

Founder & Culinary Innovator

Expertise

Recipe development for home cooks, Nutritional analysis and meal planning, Culinary education and food writing

Education

Auguste Escoffier School of Culinary Arts
Diploma in Culinary Arts and Operations
Focus: Classical and contemporary cooking techniques, Culinary entrepreneurship and kitchen management, Menu development and food cost analysis


Daniel’s story started with flour on his face and a pie in the oven at his grandma’s house. He later sharpened his skills at the Auguste Escoffier School of Culinary Arts.
His goal? Recipes so simple you’ll want to cook every night. When he’s not whipping up one-pan wonders, Daniel’s outside picking herbs, hosting neighborhood cook-offs, or baking chocolate cakes with his kids, messy, sweet, and unforgettable.

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