Description
Tropical flavors dance in this coconut lavender margarita, blending Mexican spirit with delicate floral notes. Smooth tequila meets creamy coconut and fragrant lavender, creating a refreshing cocktail that transports you to a sun-drenched paradise.
Ingredients
Scale
Main Spirits:
- 2 ounces (59 milliliters) silver tequila
Liqueurs and Creams:
- 1 ounce (30 milliliters) coconut cream
- 1/2 ounce (15 milliliters) orange liqueur (Triple Sec or Cointreau)
Mixers and Juices:
- 3/4 ounce (22 milliliters) fresh lime juice
- 1/2 ounce (15 milliliters) lavender simple syrup
Simple Syrup Ingredients:
- 1/2 cup water
- 1/2 cup sugar
- 1 tablespoon dried culinary lavender
Garnishes:
- Shredded coconut
- Lime wedge
- Dried lavender sprigs
Additional:
- Ice
Instructions
- Craft a fragrant lavender-infused syrup by gently simmering water and sugar in a small saucepan over medium heat until sugar completely dissolves.
- Introduce dried lavender to the simmering liquid, allowing the delicate floral essence to steep for 3-5 minutes off the heat, then strain and cool the syrup thoroughly.
- Prepare the serving glass by delicately coating the rim with fresh lime juice, then rolling the edge in finely shredded coconut to create a textural and aromatic border.
- Fill the prepared glass with a generous layer of ice cubes to ensure a perfectly chilled cocktail experience.
- Combine tequila, creamy coconut cream, zesty lime juice, aromatic orange liqueur, and the carefully crafted lavender syrup in a cocktail shaker filled with additional ice.
- Vigorously shake the mixture for 15-20 seconds, allowing the ingredients to blend and chill completely, creating a harmonious and refreshing libation.
- Elegantly strain the cocktail into the coconut-rimmed glass, ensuring a smooth pour over the waiting ice.
- Elevate the presentation by garnishing with a vibrant lime wedge and a delicate sprig of fresh lavender, adding both visual appeal and an extra layer of aromatic complexity.
Notes
- Infuse lavender syrup with precision, avoiding over-steeping to prevent bitter flavors that can overwhelm the delicate cocktail.
- Chill all ingredients beforehand for a more refreshing and crisp margarita experience that enhances the drink’s smoothness.
- Select high-quality tequila blanco for a clean, bright base that complements the floral and coconut notes without overpowering them.
- Experiment with alternative sweeteners like agave nectar for a lower-glycemic option that maintains the cocktail’s delightful balance.
- Prep Time: 10 minutes
- Cook Time: 0 minutes
- Category: Cocktails
- Method: Simmering
- Cuisine: Mexican
Nutrition
- Serving Size: 1
- Calories: 220
- Sugar: 22 g
- Sodium: 5 mg
- Fat: 6 g
- Saturated Fat: 5 g
- Unsaturated Fat: 1 g
- Trans Fat: 0 g
- Carbohydrates: 30 g
- Fiber: 0 g
- Protein: 0 g
- Cholesterol: 0 mg