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Cottage Cheese Smoothie Recipe

Cottage Cheese Smoothie Recipe


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4.9 from 14 reviews

  • Total Time: 10 minutes
  • Yield: 1 1x

Description

Smooth cottage cheese smoothie delights taste buds with creamy Mediterranean-inspired flavors. Packed with protein and natural sweetness, this refreshing blend offers a quick, nutritious escape for wellness seekers.


Ingredients

Scale

Main Ingredients:

  • 1 sliced banana (frozen recommended)
  • 1 cup (150 g) frozen blueberries
  • 1/2 cup (120 g) cottage cheese (2% fat used)

Liquid and Enhancers:

  • 1/2 cup (120 ml) unsweetened almond milk (or milk of choice)
  • 1/4 teaspoon vanilla extract
  • Maple syrup, to taste (for a sweeter smoothie)

Optional Add-ins:

  • 1 scoop (30 g) protein powder
  • 23 ice cubes (if using fresh blueberries)

Instructions

  1. Prepare a high-performance blender and combine cold milk with cottage cheese, creating a smooth, protein-rich liquid foundation.
  2. Introduce frozen blueberries and ripe banana slices into the blender, ensuring a vibrant and naturally sweet flavor profile.
  3. Enhance the mixture with delicate maple syrup and aromatic vanilla extract, which will elevate the overall taste complexity.
  4. If utilizing fresh blueberries instead of frozen, strategically add a few ice cubes to maintain an optimal chilled temperature and creamy consistency.
  5. Activate the blender at maximum speed, thoroughly processing the ingredients until achieving a uniformly silky texture without any discernible fruit fragments.
  6. Carefully transfer the velvety smoothie into a serving glass, allowing the rich purple-blue hues to shine through.
  7. Personalize your creation by garnishing with optional toppings such as additional fresh berries, a sprinkle of chia seeds, or a light drizzle of honey for added visual and gustatory appeal.
  8. Consume immediately to savor the smoothie’s peak freshness and nutritional integrity.

Notes

  • Boost protein content by using Greek yogurt alongside cottage cheese for an extra protein punch.
  • Swap dairy milk with almond, oat, or coconut milk to create a vegan-friendly or lactose-free version of the smoothie.
  • Customize flavor profiles by experimenting with different frozen fruits like strawberries, raspberries, or mango for variety.
  • Enhance nutritional value by adding a scoop of collagen powder, chia seeds, or spinach without compromising the smoothie’s creamy texture.
  • Prep Time: 5 minutes
  • Cook Time: 5 minutes
  • Category: Smoothie
  • Method: Blending
  • Cuisine: American

Nutrition

  • Serving Size: 1
  • Calories: 210
  • Sugar: 14 g
  • Sodium: 380 mg
  • Fat: 5 g
  • Saturated Fat: 1.5 g
  • Unsaturated Fat: 3.5 g
  • Trans Fat: 0 g
  • Carbohydrates: 30 g
  • Fiber: 4 g
  • Protein: 15 g
  • Cholesterol: 10 mg