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Delightful Dirty Snowman Recipe

Delightful Dirty Snowman Recipe


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4.6 from 13 reviews

  • Total Time: 10 minutes
  • Yield: 4 1x

Description

Creamy marshmallow magic meets winter whimsy in this delightful dirty snowman dessert. Sweet layers of chocolate, crumbled cookies, and fluffy marshmallow cream blend into a chilled treat sure to charm winter dessert enthusiasts.


Ingredients

Scale

Main Ingredients:

  • 2 cups whole milk (or milk alternative)
  • 4 scoops vanilla ice cream
  • 1/2 cup semi-sweet chocolate chips

Flavoring Ingredients:

  • 2 tablespoons cocoa powder
  • 1 teaspoon vanilla extract
  • 1 pinch salt

Topping Ingredients:

  • Whipped cream
  • Chocolate shavings
  • Mini marshmallows
  • Sprinkles
  • Optional: Crushed candy canes
  • Optional: Festive sugar rims

Instructions

  1. Gently warm milk in a saucepan over medium temperature, ensuring it doesn’t reach a boiling point.
  2. Incorporate chocolate chips into the warm milk, whisking continuously until they dissolve completely. Blend in vanilla extract and a subtle salt accent for enhanced flavor complexity.
  3. Elevate the presentation by decoratively rimming serving glasses with crushed candy canes or festive crystallized sugar, creating a visually appealing border.
  4. Nestle a luxurious scoop of creamy vanilla ice cream into each prepared glass, creating a plush foundation for the beverage.
  5. Carefully cascade the molten chocolate mixture over the ice cream, allowing a gentle melting process that creates delightful swirls and temperature contrasts.
  6. Crown the drink with a billowing layer of whipped cream, transforming the beverage into an indulgent winter-themed masterpiece.
  7. Embellish with delicate chocolate shavings, miniature marshmallows, or playful seasonal sprinkles for an extra touch of whimsy.
  8. Serve the drink immediately, accompanied by a festive candy cane or decorative straw, inviting guests to savor this decadent winter treat.

Notes

  • Customize chocolate intensity by adjusting chocolate chips or switching between cocoa powder for deeper, richer flavors.
  • Use dairy-free alternatives like almond or oat milk to create a lactose-free version of this indulgent drink.
  • Experiment with different ice cream flavors such as mint chocolate chip or caramel swirl for unique taste combinations.
  • Keep chocolate mixture warm but not boiling to prevent scorching and maintain smooth, velvety texture.
  • Prep Time: 5 minutes
  • Cook Time: 5 minutes
  • Category: Desserts, Cocktails
  • Method: Simmering
  • Cuisine: American

Nutrition

  • Serving Size: 4
  • Calories: 330
  • Sugar: 28 g
  • Sodium: 70 mg
  • Fat: 18 g
  • Saturated Fat: 10 g
  • Unsaturated Fat: 8 g
  • Trans Fat: 0 g
  • Carbohydrates: 36 g
  • Fiber: 1 g
  • Protein: 6 g
  • Cholesterol: 50 mg