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Eggnog Mimosa Recipe

Eggnog Mimosa Recipe


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4.6 from 36 reviews

  • Total Time: 2 minutes
  • Yield: 2 1x

Description

Festive holiday spirits collide in this eggnog mimosa, blending traditional Christmas cheer with sparkling champagne elegance. Creamy eggnog meets bubbly champagne for a luxurious cocktail that will delight guests at any seasonal celebration.


Ingredients

Scale

Main Alcoholic Ingredients:

  • 3 ounces (90 milliliters) chilled champagne or sparkling wine
  • 2 ounces (60 milliliters) eggnog (store-bought or homemade)
  • 1/2 ounce (15 milliliters) spiced rum (optional for extra warmth)

Garnish Ingredients:

  • Fresh grated nutmeg
  • Cinnamon stick (optional)

Instructions

  1. Prepare the champagne flute by placing it in the freezer for a rapid chill, ensuring a crisp and frosty presentation.
  2. Delicately pour the eggnog into the chilled glass, allowing it to settle at the bottom and create a creamy foundation.
  3. Carefully cascade the chilled champagne or sparkling wine over the eggnog, creating a layered effect and minimizing excessive foam.
  4. Enhance the cocktail’s depth by introducing a subtle splash of spiced rum, which will complement the holiday-inspired flavors.
  5. Elevate the drink’s aromatic profile by dusting freshly grated nutmeg across the surface, releasing its warm, fragrant essence.
  6. Insert a decorative cinnamon stick as a sophisticated garnish, providing both visual appeal and a hint of additional spice.
  7. Serve the eggnog mimosa immediately to preserve its optimal temperature and effervescent character, inviting guests to indulge in this festive libation.

Notes

  • Chill glasses thoroughly in the freezer for 10-15 minutes to create a frosty, elegant presentation that keeps the drink extra cold.
  • Select high-quality, creamy eggnog for richer flavor; homemade versions work wonderfully and elevate the cocktail’s taste profile.
  • Experiment with different sparkling wines like prosecco or cava for unique flavor variations that complement the eggnog’s sweetness.
  • Make this cocktail dairy-free by using almond or oat-based eggnog alternatives, perfect for guests with lactose sensitivities.
  • Prep Time: 2 minutes
  • Cook Time: 0 minutes
  • Category: Cocktails, Mocktails
  • Method: None
  • Cuisine: American

Nutrition

  • Serving Size: 2
  • Calories: 160
  • Sugar: 12 g
  • Sodium: 30 mg
  • Fat: 3 g
  • Saturated Fat: 1.5 g
  • Unsaturated Fat: 1.5 g
  • Trans Fat: 0 g
  • Carbohydrates: 16 g
  • Fiber: 0 g
  • Protein: 2 g
  • Cholesterol: 40 mg