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Healthy Banana Split Recipe

Healthy Banana Split Recipe


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4.7 from 28 reviews

  • Total Time: 5 minutes
  • Yield: 1 1x

Description

Delightful banana split reimagines classic dessert with wholesome ingredients, creating a guilt-free indulgence. Creamy Greek yogurt, fresh berries, and crunchy nuts combine for a refreshing twist you’ll crave after every meal.


Ingredients

Scale

Fruits:

  • 1 ripe banana, sliced
  • 1/4 cup fresh strawberries, sliced
  • 1/4 cup fresh pineapple, chopped
  • 1/4 cup fresh blueberries

Dairy and Sweeteners:

  • 1 cup plain Greek yogurt
  • 1 tablespoon honey or maple syrup

Toppings:

  • 2 tablespoons dark chocolate chips or shaved chocolate (optional)
  • 2 tablespoons chopped nuts (almonds, walnuts, or pistachios)
  • 1 tablespoon unsweetened coconut flakes (optional)

Instructions

  1. Position a ripe banana on a clean serving plate, carefully splitting it down the center lengthwise to create a smooth foundation for the dessert.
  2. Generously spread chilled Greek yogurt along the banana’s surface, creating an even, creamy layer that will serve as the split’s primary filling.
  3. Carefully distribute vibrant strawberry slices, juicy pineapple chunks, and plump blueberries across the yogurt, ensuring colorful and balanced coverage.
  4. Enhance the texture and flavor profile by scattering dark chocolate chips, crunchy chopped nuts, and delicate coconut flakes over the fruit-laden surface.
  5. Elevate the dessert’s sweetness by elegantly drizzling pure honey or rich maple syrup, allowing the liquid to cascade gently between the fruit and yogurt layers.
  6. Present the banana split immediately, capturing its fresh and appetizing appearance, and savor the harmonious blend of nutritious ingredients and delightful textures.

Notes

  • Choose ripe, yellow bananas with minimal brown spots for the best flavor and natural sweetness.
  • Select Greek yogurt with high protein content for a more nutritious base that provides extra creaminess.
  • Consider using sugar-free dark chocolate chips for a low-glycemic alternative that maintains the dessert’s healthy profile.
  • Swap honey with stevia or monk fruit sweetener for a diabetic-friendly version that reduces overall sugar content.
  • Prep Time: 5 minutes
  • Cook Time: 0 minutes
  • Category: Desserts, Snacks
  • Method: None
  • Cuisine: American

Nutrition

  • Serving Size: 1
  • Calories: 290
  • Sugar: 24g
  • Sodium: 80mg
  • Fat: 10g
  • Saturated Fat: 2g
  • Unsaturated Fat: 8g
  • Trans Fat: 0g
  • Carbohydrates: 40g
  • Fiber: 4g
  • Protein: 14g
  • Cholesterol: 5mg