Zingy Mint Chocolate Chip Shot Recipe: Sip & Savor Magic
Let’s shake up your cocktail game with this electrifying mint chocolate chip shot that promises pure liquid dessert magic!
Cool peppermint liqueur blends seamlessly with creamy chocolate notes for an irresistible flavor combination.
Chocolate lovers will appreciate the decadent swirl of sweetness dancing across your palate.
Smooth and indulgent, this miniature libation delivers a nostalgic nod to classic ice cream flavors.
Bartenders and home mixologists can craft this playful drink in mere moments.
Each sip brings a delightful burst of refreshing mint and rich chocolate intensity.
Mint Chocolate Chip Shot Bold In Dessert Flavors
Sweet Shot Mix in Mint Chocolate Chip
Base Spirits:Garnish and Decoration:Mixing Components:Steps For Crafting A Mint Chocolate Chip Shot
Step 1: Decorate Shot Glasses
Grab your shot glasses and elegantly swirl chocolate syrup along the inner walls, creating a delicious decorative pattern that hints at the flavor adventure to come.
Step 2: Chill the Cocktail Base
Fill your cocktail shaker with ice cubes, then pour in:Secure the lid tightly and shake vigorously for about 15-20 seconds until the mixture is frosty and well-blended.
Step 3: Pour and Strain
Carefully strain the chilled cocktail mixture into your chocolate-drizzled shot glasses, ensuring a smooth and even distribution.
Step 4: Add Luxurious Topping
Crown each shot with a fluffy dollop of whipped cream, then sprinkle a handful of mini chocolate chips on top for a delightful textural contrast and visual appeal.
Step 5: Serve and Savor
Present these tempting mint chocolate chip shots immediately to your guests, inviting them to enjoy the cool, creamy, and indulgent flavor combination.
Perfect for parties, after-dinner treats, or a playful cocktail hour.
Shot Tips For Mint Chocolate Chill
Mint Shot Mix Keeps Cool for Reuse
What Goes Well With Chocolate Mint Shot
Mint Chocolate Chip Shot Ideas
FAQs
The key ingredients are Crème de Menthe, Crème de Cacao, and Irish Cream, combined to create a minty chocolate flavor profile.
While a cocktail shaker helps chill and mix the ingredients thoroughly, you can stir the ingredients vigorously with ice in a mixing glass as an alternative.
Yes, this shot contains several liqueurs with moderate alcohol content, making it a potent and flavorful drink best enjoyed in small quantities.
You could create a mocktail version using mint syrup, chocolate syrup, and cream, though it won’t have the same alcoholic kick as the original recipe.
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Mint Chocolate Chip Shot Recipe
- Total Time: 5 minutes
- Yield: 1 1x
Description
Creamy mint chocolate chip shot blends refreshing mint liqueur with rich chocolate, creating a delightful dessert-inspired cocktail. Smooth and indulgent, you’ll savor each sip of this quick, eye-catching drink perfect for parties or sweet evening treats.
Ingredients
Main Alcoholic Ingredients:
- 1 ounce (30 milliliters) creme de menthe (green)
- 1 ounce (30 milliliters) creme de cacao (dark)
- 1 ounce (30 milliliters) irish cream liqueur
Garnish Ingredients:
- Chocolate syrup
- Whipped cream (optional)
- Mini chocolate chips (optional)
Instructions
- Create an elegant base for the shot by artfully coating the interior of each shot glass with a delicate swirl of chocolate syrup.
- Fill a cocktail shaker with a generous handful of ice cubes to ensure optimal chilling.
- Pour the vibrant green Crème de Menthe, rich chocolate Crème de Cacao, and smooth Irish Cream into the shaker, creating a harmonious liqueur blend.
- Vigorously shake the mixture for approximately 10-15 seconds, allowing the ingredients to integrate and the ice to rapidly cool the liquid.
- Carefully strain the chilled cocktail into the chocolate-drizzled shot glasses, ensuring a clean and precise pour.
- Enhance the presentation by crowning each shot with a light, airy dollop of whipped cream.
- Sprinkle a few miniature chocolate chips over the whipped cream to add a delightful textural contrast and visual appeal.
- Serve the shots immediately to preserve the perfect temperature and fresh, inviting appearance of this decadent mint chocolate chip shot.
Notes
- Drizzle chocolate syrup carefully inside glasses to create an elegant, decorative swirl that enhances visual appeal and adds extra chocolate flavor.
- Shake ingredients vigorously to ensure proper chilling and thorough mixing, which helps blend the creamy liqueurs seamlessly.
- Use high-quality chocolate chips for garnish to elevate the shot’s presentation and provide a delightful textural contrast against the smooth, creamy liqueur.
- Chill shot glasses beforehand to keep the drink colder longer, maintaining its refreshing mint chocolate taste and preventing quick temperature rise.
- Prep Time: 5 minutes
- Cook Time: 0 minutes
- Category: Cocktails, Mocktails
- Method: Shaking
- Cuisine: American
Nutrition
- Serving Size: 1
- Calories: 200
- Sugar: 20 g
- Sodium: 10 mg
- Fat: 5 g
- Saturated Fat: 3 g
- Unsaturated Fat: 2 g
- Trans Fat: 0 g
- Carbohydrates: 25 g
- Fiber: 0 g
- Protein: 1 g
- Cholesterol: 15 mg
Daniel Bruns
Founder & Culinary Innovator
Expertise
Recipe development for home cooks, Nutritional analysis and meal planning, Culinary education and food writing
Education
Auguste Escoffier School of Culinary Arts
Diploma in Culinary Arts and Operations
Focus: Classical and contemporary cooking techniques, Culinary entrepreneurship and kitchen management, Menu development and food cost analysis
Daniel’s story started with flour on his face and a pie in the oven at his grandma’s house. He later sharpened his skills at the Auguste Escoffier School of Culinary Arts.
His goal? Recipes so simple you’ll want to cook every night. When he’s not whipping up one-pan wonders, Daniel’s outside picking herbs, hosting neighborhood cook-offs, or baking chocolate cakes with his kids, messy, sweet, and unforgettable.