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Pink Whipped Lemonade Recipe

Pink Whipped Lemonade Recipe


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4.9 from 34 reviews

  • Total Time: 5 minutes
  • Yield: 4 1x

Description

Refreshing pink whipped lemonade brings summer’s sweetest moment right to your glass, blending tart citrus with creamy dreamy magic. Cool pastel perfection creates an irresistible sip that whisks you straight to blissful relaxation.


Ingredients

Scale

Main Ingredients:

  • 2 cups cold water
  • 1/2 cup heavy whipping cream
  • 4 tablespoons pink lemonade powder

Coloring and Flavor Enhancers:

  • 23 drops pink food coloring (optional)

Garnish Options:

  • Ice cubes
  • Whipped cream (optional)
  • Lemon slices (optional)
  • Fresh raspberries (optional)
  • Pink sugar rim (optional)

Instructions

  1. Whisk pink lemonade powder and heavy cream together in a spacious mixing vessel, ensuring thorough initial blending.
  2. Activate an electric mixer and elevate to maximum velocity, continuously whipping the liquid fusion for approximately 3-4 minutes until delicate, billowy peaks emerge.
  3. If desired, introduce vibrant food coloring to enhance visual appeal, gently incorporating until uniform chromatic distribution is achieved.
  4. Prepare serving glasses by strategically layering pristine ice cubes along the interior walls.
  5. Carefully cascade chilled water into each glass, filling approximately two-thirds of the vessel’s capacity.
  6. Meticulously cascade the freshly whipped pink lemonade mixture atop the icy foundation, allowing gentle cascading for optimal presentation.
  7. Embellish the beverage’s surface with complementary decorative elements according to personal aesthetic preferences.
  8. Complete the serving ritual by presenting each glass alongside a slender drinking straw and an elongated spoon for optimal consumption experience.

Notes

  • Chill your mixing bowl and whisk beforehand to help the cream whip faster and hold its shape better.
  • Use full-fat heavy cream for the richest, most luxurious texture that creates perfect soft peaks.
  • Adjust sweetness by experimenting with different pink lemonade powder brands or adding a touch of powdered sugar for extra sweetness.
  • Make this drink dairy-free by substituting heavy cream with coconut cream or a plant-based whipping cream alternative for those with dietary restrictions.
  • Prep Time: 5 minutes
  • Cook Time: 0 minutes
  • Category: Mocktails
  • Method: Blending
  • Cuisine: American

Nutrition

  • Serving Size: 4
  • Calories: 130
  • Sugar: 10 g
  • Sodium: 15 mg
  • Fat: 11 g
  • Saturated Fat: 7 g
  • Unsaturated Fat: 3 g
  • Trans Fat: 0 g
  • Carbohydrates: 9 g
  • Fiber: 0 g
  • Protein: 1 g
  • Cholesterol: 40 mg