Crispy Loaded Pizza Fries Recipe: A Fun Twist on Favorites

Crispy golden pizza fries blend the best of two beloved comfort foods into one irresistible dish.

Melted cheese and zesty marinara sauce create a mouthwatering experience that’ll make you smile.

Perfectly seasoned and baked to a delectable crunch, these fries offer a playful twist on classic favorites.

What makes this recipe special is its simplicity and bold flavor profile.

Each bite promises a delightful combination of potato goodness and pizza-inspired toppings.

Hungry diners will absolutely love this creative mashup that brings excitement to the dinner table.

You can’t resist diving into this crowd-pleasing treat that transforms ordinary fries into an extraordinary culinary adventure.

Pizza Fries That Combine the Best of Both Worlds

• Reimagine Comfort Food: Mash up two all-time favorites into one irresistible dish that transforms ordinary fries into a pizza-inspired sensation.
• Minimal Effort, Maximum Taste: Whip up this crowd-pleaser using pre-made ingredients and simple steps, making it perfect for busy weeknights or last-minute gatherings.
• Kid-Friendly Crowd-Pleaser: Customize toppings to suit picky eaters, ensuring everyone from children to adults will devour this fun and delicious creation.
• Quick Cooking Magic: Prepare and serve in under 15 minutes, turning a simple snack into an exciting meal that satisfies sudden cravings instantly.

Pizza Fries Ingredient Set

• French Fries: Crispy potato base that serves as the foundation of the dish, can be store-bought or homemade.
• Pizza Sauce: Classic tomato-based sauce that brings pizza flavor, look for a rich and tangy variety.

• Mozzarella Cheese, Pepperoni: Melty cheese provides creamy texture while pepperoni adds classic pizza protein and spicy kick.

• Black Olives, Bell Peppers, Fresh Basil, Red Pepper Flakes: Additional toppings that bring color, texture, and extra flavor complexity to the dish, choose fresh and vibrant vegetables for best results.

Pizza Fries Snack Assembly Instructions

Step 1: Prepare Crispy Base

Select your preferred french fries – whether frozen or homemade.

Bake them in the oven or deep fry until they achieve a golden, crunchy exterior with a soft interior.

Make sure the fries are thoroughly cooked and have a nice texture that will hold up to toppings.

Step 2: Transform Into Pizza Style

Spread the hot, crispy fries on a large baking sheet in a single layer.

Pour tangy marinara sauce generously over the fries, ensuring each potato strip gets coated.

Sprinkle shredded mozzarella cheese across the entire surface, creating a blanket of melty goodness.

Step 3: Load With Delicious Toppings

• Sliced pepperoni
• Chopped green olives
• Diced bell peppers
• Any additional preferred pizza-style garnishes

Step 4: Melt and Finish

Place the loaded fries into a preheated oven.

Bake until the cheese transforms into a bubbling, golden landscape and the toppings are heated through.

This typically takes around 5-7 minutes.

Step 5: Garnish And Serve

Remove the pizza fries from the oven.

Sprinkle freshly chopped basil leaves and a dash of red pepper flakes for an extra kick.

Serve immediately while hot and enjoy this delightful fusion dish.

Pizza Fries – Crispy Snack Tips

• Select thick-cut or steak fries for maximum crunch and better sauce absorption.
• Shred mozzarella yourself for smoother, more even melting compared to pre-shredded cheese.
• Swap pepperoni for vegetarian options like mushrooms or swap bell peppers for jalapeños for extra kick.
• Pat fries dry before adding sauce to maintain their crispy texture and prevent sogginess.
• Sprinkle dried oregano or Italian seasoning between sauce and cheese for deeper pizza-like taste profile.

How to Save Leftover Pizza Fries

• Store leftover pizza fries in an airtight container in the refrigerator for up to 3 days, separating layers with parchment paper to prevent sogginess.
• Restore crispiness by placing pizza fries on a baking sheet and warming at 375°F for 8-10 minutes, ensuring even heating and maintaining their crunchy texture.
• Quickly reheat in the microwave for 30-45 seconds, but expect slightly softer fries compared to oven reheating.
• Avoid leaving pizza fries at room temperature for more than 2 hours to prevent bacterial growth and maintain food safety.

Pizza Fry Sides You’ll Crave

• Pair with Bold Red Wine: Complement the rich, tangy pizza flavors with a robust Chianti or Sangiovese that cuts through the cheesy, spicy elements.
• Match with Crisp Lager: Balance the heavy, greasy fries with a cold, refreshing beer like Pilsner or light German-style lager that cleanses the palate.
• Serve with Zesty Marinara Dip: Enhance the pizza fries with a side of warm, herb-infused marinara sauce for extra dipping and flavor complexity.
• Combine with Spicy Aioli: Create a creamy, kick-backed dipping sauce using garlic aioli mixed with sriracha or hot sauce to elevate the dish's heat and texture.

Pizza Fries With Topping Tweaks

• Veggie Lovers' Pizza Fries: Replace pepperoni with roasted zucchini, mushrooms, and spinach for a vegetarian-friendly version packed with nutrients.
• Gluten-Free Crispy Alternative: Use sweet potato fries or cauliflower fries as a base, and choose gluten-free pizza sauce and cheese for celiac-friendly option.
• Spicy Jalapeño Kick: Swap traditional toppings with sliced jalapeños, pepper jack cheese, and add hot sauce for extra heat and flavor intensity.
• Mediterranean Style: Top with crumbled feta cheese, sliced black olives, diced tomatoes, and sprinkle with oregano for a Mediterranean-inspired variation.

FAQs

• Can I use frozen fries for this recipe?

Yes, frozen fries work perfectly. Just follow the package instructions to ensure they’re crispy before adding toppings.

• How can I make this recipe vegetarian?

Simply skip the pepperoni and add extra vegetables like mushrooms, onions, or spinach for a veggie-packed version.

• What if I don't have pizza sauce?

No problem! You can substitute with marinara sauce or even tomato salsa for a similar flavor profile.

• Is this recipe kid-friendly?

Absolutely! Kids love pizza fries because they combine two favorite foods – pizza and french fries – in one delicious dish.

Pizza Fries Recipe

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4.6 from 25 reviews

• Total Time: 30 minutes
• Yield: 4 1x

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Description

Crispy golden “pizza fries” merge Italian and American comfort cuisines into one irresistible snack. Melted cheese, zesty marinara, and savory toppings create a mouthwatering fusion you’ll crave with every delicious bite.

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Ingredients

Scale 1x2x3x

Main Proteins and Toppings:

• 1/4 cup sliced pepperoni
• 1/4 cup sliced black olives
• 1/4 cup diced bell peppers

Cheese and Sauce:

• 1 cup shredded mozzarella cheese
• 1/2 cup pizza sauce

Base and Garnish:

• 1 pound (1 lb) frozen French fries (or homemade fries)
• 1 tablespoon chopped fresh basil
• 1/4 teaspoon red pepper flakes (optional)

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Instructions

1. Prepare the fries according to package directions or craft homemade crispy golden potato strips using your preferred cooking method.
2. Arrange the cooked fries in a single layer across a sturdy baking sheet, creating a uniform base for toppings.
3. Generously drizzle tangy pizza sauce over the fries, ensuring complete and even coverage across the surface.
4. Scatter shredded mozzarella cheese uniformly, allowing it to blanket the sauced potato strips.
5. Distribute pepperoni slices strategically across the cheese layer for optimal flavor distribution.
6. Sprinkle chopped olives and diced bell peppers to enhance the pizza-inspired profile and add vibrant color.
7. Transfer the loaded baking sheet into a preheated 400°F oven, allowing the cheese to melt and ingredients to harmonize for 5-7 minutes.
8. Watch carefully until the cheese transforms into a bubbling, golden landscape with slightly crisp edges.
9. Extract from the oven and immediately garnish with freshly torn basil leaves and a provocative dusting of red pepper flakes.
10. Serve piping hot, presenting these pizza-inspired fries as an irresistible fusion appetizer or casual shared dish.

Notes

• Customize fries by using sweet potato or zucchini fries for a healthier twist on the classic recipe.
• Experiment with different cheese blends like provolone or parmesan to add complexity to the flavor profile.
• Use gluten-free fries and sauce for a celiac-friendly version that doesn’t compromise on taste.
• Opt for turkey pepperoni or vegetarian pepperoni alternatives to reduce calories and accommodate dietary restrictions.

• Prep Time: 5 minutes
• Cook Time: 25 minutes
• Category: Snacks, Appetizer, Lunch, Dinner
• Method: Baking
• Cuisine: Italian-American

Nutrition

• Serving Size: 4
• Calories: 490
• Sugar: 4 g
• Sodium: 800 mg
• Fat: 24 g
• Saturated Fat: 10 g
• Unsaturated Fat: 11 g
• Trans Fat: 0 g
• Carbohydrates: 54 g
• Fiber: 4 g
• Protein: 14 g
• Cholesterol: 30 mg