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Poison Apple Martini Recipe

Poison Apple Martini Recipe


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4.6 from 35 reviews

  • Total Time: 5 minutes
  • Yield: 1 1x

Description

Sinister glamour meets mixology magic in this poison apple martini, blending wicked charm with sophisticated cocktail craftsmanship. Dark spirits and crimson hues seduce drinkers into a wickedly elegant Halloween libation you won’t soon forget.


Ingredients

Scale

Main Liquor Ingredients:

  • 1 ounce (30 milliliters) vodka
  • 1 ounce (30 milliliters) sour apple schnapps
  • 1/2 ounce (15 milliliters) triple sec

Juice and Fruit Ingredients:

  • 1 ounce (30 milliliters) pomegranate juice

Garnish and Additional Ingredients:

  • Ice cubes
  • Pomegranate seeds (optional)
  • Apple slice (optional)

Instructions

  1. Chill a martini glass in the freezer to ensure a frosty presentation for this bewitching cocktail.
  2. Load a cocktail shaker with a generous handful of ice cubes to create the perfect mixing environment.
  3. Pour the vodka, sour apple schnapps, pomegranate juice, and triple sec into the shaker, creating a vibrant crimson-hued liquid.
  4. Secure the shaker lid and perform a vigorous shake for approximately 20 seconds, allowing the ingredients to blend and cool dramatically.
  5. Position a cocktail strainer over the shaker and carefully pour the liquid into the pre-chilled martini glass, ensuring a smooth, elegant transfer.
  6. For a dramatic finishing touch, delicately scatter pomegranate seeds across the surface or artfully balance a crisp apple slice on the glass rim.
  7. Serve immediately to capture the drink’s optimal temperature and theatrical appearance, inviting guests to indulge in this spellbinding libation.

Notes

  • Chill your cocktail shaker and martini glass beforehand for an extra frosty presentation that keeps the drink crisp and cold.
  • Adjust the sweetness by balancing pomegranate juice and triple sec based on personal taste preferences, creating a custom flavor profile.
  • Use fresh pomegranate seeds as a garnish for a dramatic, blood-like appearance that enhances the “poison” theme of the cocktail.
  • For a non-alcoholic version, replace vodka and schnapps with apple juice and sparkling water, maintaining the fruity and festive spirit of the drink.
  • Prep Time: 5 minutes
  • Cook Time: 0 minutes
  • Category: Cocktails
  • Method: Shaking
  • Cuisine: American

Nutrition

  • Serving Size: 1
  • Calories: 220
  • Sugar: 20 g
  • Sodium: 5 mg
  • Fat: 0 g
  • Saturated Fat: 0 g
  • Unsaturated Fat: 0 g
  • Trans Fat: 0 g
  • Carbohydrates: 22 g
  • Fiber: 0 g
  • Protein: 0 g
  • Cholesterol: 0 mg