Irresistible Reeses Peanut Butter Cookie Bites Recipe for All

Crisp autumn days call for a delightful peanut butter cookie bite that melts in you.

Sweet memories of childhood snacks dance through my kitchen.

Nutty aromas waft gently across countertops, promising delectable moments ahead.

Chocolate and peanut butter create magic when combined with simple ingredients.

Weekends become extraordinary with these miniature treats that spark joy.

Small yet powerful, these cookie bites deliver maximum flavor in every crunch.

Bake a batch and watch faces light up with pure delight.

Peanut Butter Cookie Bites That Bring The Reese’s Vibe

• Crowd-Pleasing Flavor Combo: Combine the classic love of chocolate and peanut butter in a bite-sized format that appeals to both kids and adults at parties, gatherings, or casual snack times.
• Minimal Ingredient Hassle: Use pre-made cookie dough and Reese's cups to create an impressive dessert without complex baking skills, making it accessible for novice bakers and busy home cooks.
• No-Fuss Presentation: Create adorable mini desserts that look professionally made with zero complicated techniques, ideal for potlucks, family movie nights, or unexpected guests.

Inside Reeses Peanut Butter Cookie Bites

• Premade Cookie Dough: Soft and convenient base for quick and easy cookie bites, choose a chocolate chip or sugar cookie variety for best results.

• Reese's Peanut Butter Cups: Classic candy that provides rich chocolate and peanut butter flavor, select standard size cups that fit mini muffin wells.

• Mini Muffin Pan: Essential for creating perfectly shaped bite-sized cookies, non-stick surface helps with easy removal.
• Cooking Spray or Butter: Prevents cookies from sticking to the pan, ensures smooth release of cookie bites.

Reeses Peanut Butter Cookie Bites Baking Guide

Step 1: Warm Up the Oven

Fire up your oven to a toasty 350°F and give your mini muffin pan a light spray of cooking oil to prevent sticking.

Step 2: Scoop the Dough

Grab your favorite cookie dough and gently drop a small dollop into each mini muffin cup, filling them about two-thirds full.

Step 3: Bake to Golden Perfection

Slide the muffin pan into the oven and let the cookies bake for 10-12 minutes.

Keep an eye on them until they turn a beautiful golden brown around the edges.

Step 4: Crown with Chocolate Peanut Butter Goodness

The moment the cookies come out of the oven, quickly press a Reese’s Peanut Butter Cup right into the center of each warm cookie.

The heat will help the chocolate melt slightly, creating a dreamy swirl.

Step 5: Cool and Devour

Allow the cookie bites to rest in the pan for a few minutes so they can set.

Then transfer them to a cooling rack.

If you can resist, let them cool completely – or dive right in while they’re still warm and gooey!

Cookie Bite Tips With Peanut Butter Pop

• Use pre-made refrigerated cookie dough for faster preparation and consistent results.
• Press dough gently into mini muffin cups to create uniform, perfectly shaped cookie bites.
• Press Reese's cups immediately after baking while cookies are still warm to help them melt slightly and stick perfectly.
• Allow cookie bites to cool in the pan for 5-10 minutes before removing to prevent breaking.
• Store cooled cookie bites in an airtight container at room temperature for up to 3 days for maximum freshness.

Peanut Butter Cookie Bites That Keep Their Shape After Chilling

• Store cooled cookie bites in an airtight container in the refrigerator for up to 5 days, keeping them fresh and delicious.
• Carefully place cookie bites in a freezer-safe container, separating layers with parchment paper, and freeze for up to 3 months for longer storage.
• Warm refrigerated or thawed cookie bites in the microwave for 10-15 seconds, or let them sit at room temperature for soft, gooey enjoyment.
• Remove from storage, let come to room temperature briefly, and enjoy the same irresistible flavor as when first baked.

Sweets To Pair With Peanut Butter Bites

• Pair Sweet Milk: Cold, creamy whole milk perfectly complements the rich chocolate and peanut butter flavors, creating a classic dessert drink that balances the sweetness.
• Enhance Coffee Experience: Brew a medium-roast coffee with subtle caramel notes to highlight the cookie's nutty and chocolate undertones, offering a warm, sophisticated pairing.
• Create Dessert Harmony: Vanilla bean ice cream provides a cool, smooth contrast to the warm, gooey Reese's cookie bites, elevating the overall dessert experience with creamy texture.
• Match Beverage Intensity: Chocolate milk delivers an extra chocolatey punch that intensifies the Reese's flavor profile, making each bite more decadent and indulgent.

Peanut Butter Cookie Bite Options

• Gluten-Free Option: Replace standard cookie dough with gluten-free cookie mix and use certified gluten-free Reese's Peanut Butter Cups for celiac-friendly treats.
• Vegan Version: Substitute regular cookie dough with plant-based cookie dough and use vegan chocolate peanut butter cups from brands like Justin's or Enjoy Life.
• Low-Sugar Alternative: Select sugar-free cookie dough and choose sugar-free peanut butter cups to reduce overall sugar content while maintaining delicious flavor.
• Protein-Packed Modification: Use protein-enriched cookie dough and add protein-based peanut butter cups to increase nutritional value and create a more satisfying snack.

FAQs

• Can I use homemade cookie dough instead of store-bought?

Yes, you can use homemade cookie dough. Just ensure it’s a sturdy dough that will hold its shape when baked in mini muffin cups.

• How do I prevent the Reese's from sinking into the cookie?

Bake the cookie base first, then immediately press the Reese’s cup into the warm cookie. The residual heat will help it settle without sinking completely.

• Do I need any special equipment for this recipe?

A mini muffin pan is crucial. If you don’t have one, you can use a regular muffin tin, but the portions will be larger and may require slight adjustments in baking time.

• Can I make these ahead of time?

Absolutely! These cookie bites can be prepared in advance and stored in an airtight container at room temperature for 3-4 days, making them perfect for meal prep or parties.

Reeses Peanut Butter Cookie Bites Recipe

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4.6 from 26 reviews

• Total Time: 17 minutes
• Yield: 12 1x

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Description

Irresistible Reeses peanut butter cookie bites deliver a perfect blend of chocolate and peanut butter in miniature form. Sweet morsels melt deliciously, inviting you to savor these compact, flavor-packed treats that elevate classic cookie enjoyment.

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Ingredients

Scale 1x2x3x

Main Ingredients:

• 12 chocolate chip cookie dough balls
• 12 bite-sized Reeses Peanut Butter Cups

Preparation Ingredients:

• Cooking spray or butter for greasing

Serving Suggestion:

• Optional powdered sugar for dusting

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Instructions

1. Prepare the mini muffin pan by lightly coating each cavity with cooking spray, ensuring even coverage for easy removal of the cookie bites.
2. Carefully distribute small, uniform portions of cookie dough into each compartment of the muffin pan, filling them approximately two-thirds full to allow room for expansion during baking.
3. Transfer the prepared pan to the preheated oven set at 350°F, positioning it on the center rack for consistent heat distribution.
4. Bake the cookie dough for 10-12 minutes, monitoring the edges for a light golden-brown coloration that indicates proper doneness.
5. Immediately after removing the pan from the oven, gently press a Reese’s Peanut Butter Cup into the center of each warm cookie bite, allowing the residual heat to slightly melt the chocolate.
6. Allow the cookie bites to rest in the pan for 3-5 minutes, which helps them set and prevents breaking when removing from the muffin compartments.
7. Carefully transfer the cooled cookie bites to a serving platter, creating an inviting display of chocolate and peanut butter treats ready to be enjoyed.

Notes

• Experiment with different cookie dough varieties like chocolate chip or sugar cookie for unique flavor combinations.
• Press the Reese’s cup gently into the warm cookie to create a perfect indentation without breaking the chocolate.
• Refrigerate the cookie bites for a firmer texture and more intense chocolate-peanut butter flavor blend.
• Use mini Reese’s cups for bite-sized treats or larger cups for a more substantial dessert option.

• Prep Time: 5 minutes
• Cook Time: 12 minutes
• Category: Snacks, Desserts
• Method: Baking
• Cuisine: American

Nutrition

• Serving Size: 12
• Calories: 220
• Sugar: 12g
• Sodium: 150mg
• Fat: 11g
• Saturated Fat: 4.5g
• Unsaturated Fat: 6g
• Trans Fat: 0g
• Carbohydrates: 29g
• Fiber: 1g
• Protein: 3g
• Cholesterol: 15mg