Jolly Santa’s Little Helper Cocktail Recipe for Festive Sips
Let me introduce you to a magical Santa’s little helper cocktail that sparkles with festive cheer and winter whimsy.
Seasonal spirits dance together in this playful libation, promising joy in every sip.
Holiday magic springs from the careful blend of ingredients, creating a spirited celebration.
Smooth and delightful, this cocktail brings warmth to chilly evenings.
Cheerful notes of peppermint and rum swirl together like snowflakes in a glass.
Mixology meets Christmas spirit in this delightful concoction that will make you the star of any gathering.
You’ll want to shake up this merry potion and spread some seasonal cheer.
Santa’s Little Helper Cocktail Makes Spirits Bright
Santa’s Little Helper Cocktail Mix
Base Spirits:Dairy and Cream Components:Garnish:Santa’s Little Helper Cocktail Mixing Method
Step 1: Chill the Shaker
Grab your cocktail shaker and fill it generously with ice cubes to create the perfect frosty environment for mixing your festive drink.
Step 2: Blend the Magical Ingredients
Pour in the delightful combination of spirits and cream:Step 3: Shake with Holiday Spirit
Seal the shaker tight and give it a vigorous shake for about 10-15 seconds.
Make sure the mixture becomes wonderfully cold and thoroughly blended.
Step 4: Create the Perfect Pour
Grab a chilled cocktail or lowball glass and strain the creamy mixture over fresh ice, letting the festive colors and textures shine through.
Step 5: Add Festive Finishing Touches
Decorate your cocktail with a playful mini candy cane perched on the rim.
For extra indulgence, crown the drink with a fluffy dollop of whipped cream.
Step 6: Celebrate and Sip
Serve immediately and toast to the holiday cheer with this delectable Santa’s Little Helper cocktail that captures the magic of the season.
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FAQs
The cocktail combines rich coffee liqueur, cool peppermint schnapps, creamy Irish cream, and smooth half-and-half for a deliciously festive holiday drink.
It’s a moderately strong cocktail with multiple liqueurs, offering a balanced mix of sweet, creamy, and slightly boozy flavors perfect for holiday celebrations.
While the original recipe is alcoholic, you could create a mocktail version using coffee syrup, peppermint extract, cream, and chocolate syrup to mimic similar flavor profiles.
The festive name comes from its holiday-themed ingredients like peppermint schnapps and the candy cane garnish, reminiscent of Christmas cheer and Santa’s playful spirit.
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Santas Little Helper Cocktail Recipe
- Total Time: 5 minutes
- Yield: 1 1x
Description
Santa’s Little Helper cocktail brings holiday cheer with a festive blend of peppermint schnapps, vodka, and chocolate liqueur. Perfect for winter celebrations, this creamy cocktail delivers sweet, minty magic that warms spirits and delights guests.
Ingredients
Liqueurs:
- 1 ounce (30 milliliters) coffee liqueur (e.g., Kahlua)
- 1 ounce (30 milliliters) peppermint schnapps
- 1 ounce (30 milliliters) Irish cream liqueur (e.g., Baileys)
Dairy and Cream:
- 1 ounce (30 milliliters) half-and-half or heavy cream
Garnish and Optional Additions:
- Ice cubes
- 1 mini candy cane
- Whipped cream (optional)
Instructions
- Chill a cocktail glass by placing it in the freezer for a few minutes to create a frosty exterior.
- Load a cocktail shaker with fresh ice cubes, creating a cold foundation for the creamy holiday libation.
- Pour coffee liqueur, peppermint schnapps, Irish cream liqueur, and half-and-half into the shaker, blending the festive ingredients.
- Vigorously shake the mixture for 15-20 seconds, ensuring the liqueurs are thoroughly combined and the drink is well-chilled.
- Remove the chilled glass from the freezer and fill with fresh ice cubes for additional cooling.
- Strain the silky cocktail into the prepared glass, allowing the liquid to cascade smoothly over the ice.
- Artfully hang a miniature candy cane on the glass rim for a whimsical holiday presentation.
- Optional: Crown the cocktail with a fluffy dollop of whipped cream, creating a decadent finishing touch.
- Serve immediately while the drink is icy cold, inviting festive cheer and indulgence.
Notes
- Experiment with dairy alternatives like almond or oat milk for a lighter, lactose-free version of this creamy cocktail.
- Adjust the ratio of liqueurs to suit your taste, creating a stronger or milder drink depending on your preference.
- Chill the glass beforehand to keep the cocktail extra cold and enhance the overall drinking experience.
- For a non-alcoholic version, replace liqueurs with coffee syrup, peppermint extract, and cream, creating a festive mocktail.
- Prep Time: 5 minutes
- Cook Time: 0 minutes
- Category: Cocktails
- Method: Shaking
- Cuisine: American
Nutrition
- Serving Size: 1
- Calories: 300
- Sugar: 25 g
- Sodium: 15 mg
- Fat: 8 g
- Saturated Fat: 5 g
- Unsaturated Fat: 3 g
- Trans Fat: 0 g
- Carbohydrates: 30 g
- Fiber: 0 g
- Protein: 2 g
- Cholesterol: 20 mg
Katherine Pierce
Recipe Curator & Food Educator
Expertise
Education
Boston University Metropolitan College
Certificate Program in the Culinary Arts
Focus: French and international cuisine techniques, Hands-on culinary training with industry professionals, Food industry insights and operations
Katherine grew up believing every dish has a story. She studied the art of food at Boston University and explored the history behind it. She loves pulling easy recipes from every corner of the world and putting them at your fingertips.
When Katherine’s not writing or testing new flavors, she’s teaching cooking classes, baking colorful mooncakes, or dreaming up new ways to mix old favorites with new twists.