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Strawberry Cheesecake Dip Recipe

Strawberry Cheesecake Dip Recipe


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4.7 from 36 reviews

  • Total Time: 10 minutes
  • Yield: 4 1x

Description

Creamy strawberry cheesecake dip delivers a luscious dessert experience that blends classic cheesecake flavors with fresh fruity notes. Sweet simplicity meets indulgence, making this no-bake treat perfect for quick gatherings where guests will crave seconds.


Ingredients

Scale

Main Ingredients:

  • 8 ounces (227 g) cream cheese
  • 1/2 cup (113 g) heavy cream
  • 1/4 cup (85 g) strawberry jam

Sweeteners:

  • 1 cup (113 g) confectioners sugar

Flavoring:

  • 1/2 teaspoon vanilla extract

Instructions

  1. Prepare a clean mixing bowl and soften the cream cheese at room temperature to ensure a smooth consistency.
  2. Combine cream cheese, confectioner’s sugar, and vanilla extract, using an electric mixer to blend until the mixture becomes silky and free of lumps.
  3. In a separate chilled bowl, vigorously whip the heavy cream until it develops soft, billowy peaks that hold their shape when the whisk is lifted.
  4. Carefully incorporate the whipped cream into the cream cheese mixture, using a gentle folding technique to maintain the airy texture and prevent deflation.
  5. Select a decorative serving dish and transfer the creamy mixture, spreading it evenly with a spatula to create a smooth surface.
  6. Drizzle strawberry jam across the top of the dip, using the tip of a knife to create delicate swirls and a marbled visual effect.
  7. Refrigerate for 15-20 minutes to allow the flavors to meld and the dip to slightly firm up.
  8. Arrange an assortment of dipping options such as graham crackers, fresh strawberry slices, apple wedges, or pretzel sticks around the serving dish.
  9. Serve chilled and enjoy the luxurious, fruity cheesecake-inspired dip within 2-3 hours of preparation for optimal taste and texture.

Notes

  • Softening cream cheese at room temperature ensures smooth blending without lumps, creating a silky-smooth texture.
  • Chilling the mixing bowl and whisk before whipping cream helps achieve perfect, stable peaks faster.
  • For a lighter version, swap full-fat cream cheese with low-fat or Greek yogurt to reduce calories while maintaining creamy consistency.
  • Customize by using different fruit jams like raspberry or mixed berry to create unique flavor variations that complement the strawberry base.
  • Prep Time: 10 minutes
  • Cook Time: 0 minutes
  • Category: Desserts, Snacks
  • Method: Blending
  • Cuisine: American

Nutrition

  • Serving Size: 4
  • Calories: 336
  • Sugar: 27 g
  • Sodium: 183 mg
  • Fat: 25 g
  • Saturated Fat: 15 g
  • Unsaturated Fat: 10 g
  • Trans Fat: 0 g
  • Carbohydrates: 31 g
  • Fiber: 0 g
  • Protein: 3 g
  • Cholesterol: 81 mg