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The Grinch Kids Ice Cream Float Recipe

The Grinch Kids Ice Cream Float Recipe


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4.6 from 18 reviews

  • Total Time: 5 minutes
  • Yield: 4 1x

Description

Festive holiday cheer bubbles through this Grinch kids ice cream float, bringing whimsical green magic to winter celebrations. Cheerful mint ice cream and sprite create a playful Dr. Seuss-inspired treat that delights children and sparks Christmas nostalgia.


Ingredients

Scale

Main Ingredients:

  • 3 to 4 scoops Lime Sherbet (or Vanilla Ice Cream)
  • 2 cups Green Hawaiian Punch
  • 2 cups Lemon-Lime Soda

Garnish:

  • Sour candy hearts (optional)

Instructions

  1. Chill tall glasses in the freezer for a few minutes to enhance the float’s frosty presentation.
  2. Carefully layer vibrant lime sherbet at the bottom of each chilled glass, creating a whimsical green base.
  3. Gently pour green Hawaiian Punch along the interior glass wall, allowing it to cascade smoothly around the sherbet.
  4. Slowly introduce lemon-lime soda, creating a fizzy, effervescent layer that blends with the punch and sherbet.
  5. Watch the float transform into a swirling, magical green concoction with bubbling edges.
  6. Insert a festive straw into the float, positioning it slightly off-center for visual appeal.
  7. Optional: Playfully garnish with a sour candy heart to add a cheeky Grinch-inspired touch.
  8. Serve immediately while the float is at its peak coldness and most vibrant, ensuring maximum enjoyment for young guests.

Notes

  • Swap lime sherbet for dairy-free alternatives like coconut or almond milk-based sherbet to accommodate lactose-intolerant guests.
  • Use natural green food coloring from matcha or spinach powder for a healthier color option if concerned about artificial additives.
  • Create a less sugary version by using sparkling water instead of soda and reducing the amount of Hawaiian Punch.
  • Consider preparing the float components separately for kids to assemble their own drink, making it a fun interactive experience.
  • Prep Time: 5 minutes
  • Cook Time: 0 minutes
  • Category: Desserts, Snacks
  • Method: Blending
  • Cuisine: American

Nutrition

  • Serving Size: 4
  • Calories: 150
  • Sugar: 30 g
  • Sodium: 60 mg
  • Fat: 2 g
  • Saturated Fat: 1 g
  • Unsaturated Fat: 1 g
  • Trans Fat: 0 g
  • Carbohydrates: 35 g
  • Fiber: 0 g
  • Protein: 1 g
  • Cholesterol: 5 mg